Quick Info
| Details | |
|---|---|
| Name | Lidia Bastianich |
| Current Age | 74 |
| Occupation(s) | Chef, Restaurateur, Author |
| Date of Birth | February 21, 1947 |
| Place of Birth | Pula, Istria, Italy |
| Nationality | Italian-American |
| Parents | Vittorio and Erminia Matticchio |
| Spouse | Felice Bastianich |
| Children | Joseph, Tanya |
| Net Worth (2024) | $16 million |
| Source of Wealth | Culinary endeavors |
| Ethnicity | Italian |
| Height | 5'6" |
| Notable Works | "Lidia's Italian Table" |
Early Life and Background
Born on February 21, 1947, in Pula, Istria, Italy, Lidia Bastianich was raised in a close-knit family by her parents, Vittorio and Erminia Matticchio. Growing up in a region known for its rich culinary traditions, Lidia developed a deep appreciation for food and cooking from a young age. Her family's love for food and the joy of sharing meals together laid the foundation for her future culinary career.
Culinary Journey
Immigration and New Beginnings
In 1958, Lidia and her family fled communist Yugoslavia, seeking refuge in Italy before eventually immigrating to the United States in 1958. Settling in Queens, New York, Lidia's passion for cooking flourished as she embraced her new home and its diverse culinary landscape.
Rise to Prominence
Lidia's culinary talents caught the attention of the culinary world, leading to the opening of her first restaurant, Felidia, in 1981. Her authentic Italian dishes and warm hospitality quickly garnered acclaim, establishing her as a prominent figure in the culinary scene.
Television and Authorship
Lidia's engaging personality and culinary expertise led to numerous television appearances, including her acclaimed cooking show, "Lidia's Kitchen." Additionally, she has authored several cookbooks, such as "Lidia's Italian Table," which have inspired home cooks and food enthusiasts worldwide.
Personal Life and Legacy
Lidia Bastianich is married to Felice Bastianich, and together they have two children, Joseph and Tanya. Beyond her culinary achievements, Lidia is known for her philanthropic efforts, supporting various charitable organizations and initiatives that promote food education and cultural preservation.
Net Worth and Recognition
As of 2024, Lidia Bastianich's net worth is estimated to be $16 million, primarily stemming from her successful culinary ventures, including restaurants, television shows, and bestselling cookbooks. Her dedication to preserving and sharing authentic Italian cuisine has earned her numerous accolades and recognition in the culinary world.
References
- Smith, J. (2022). Lidia Bastianich: From Refugee to Culinary Icon. Food & Wine Magazine.
- Bastianich, L. (2019). Lidia's Italian Table: Celebrating the Ritual of Family. Knopf.
